Roasted Corn

My husband and I love to take the kids over to a flea market that is not to far from us. While we are there we always stop and get fresh roast corn on the cobb. They dip it in butter and have tons of spices for you to add! Well one day I was watching food network and they showed you how to do that at home and it is so easy!

Preheat the oven to 350

Place whole corn on cob on oven racks (you do not have to wet or do anything else to it)

Roast in the oven for 30 minutes or until tender!

When finished if you grab the top of corn and grab the silk from the top and pull it you will get most of the silk off the corn so when you peel the corn you don’t have very much work to do!

Butter and Season as you like!

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